Brie and Cranberry Stuffed Mushroom Bites
Stuffed mushrooms are always a popular item on the appetizer table and the cranberries are easy to come by, too. Just swipe a few from the sauce you’re serving alongside your holiday turkey, and they...
View ArticleTri-Mushroom Flatbread
“There’s nothing quite like a thin and crispy crust topped with mushrooms, lots of garlic, and manchego cheese. Oh, and with a little spinach tossed on for good measure.” Serves 3 Ingredients For...
View ArticlePrime Rib Portabella with Pan-Fried Brussels and Pomegranate
Shaina from Food for My Family displays the “meaty” portabella in a festive mushroom entrée that is perfect for a holiday feast. Serves 3-6 Ingredients 6 portabella mushroom caps 2 tablespoons...
View ArticleBacon-Wrapped Rosemary Mushrooms
Salty bacon, earthy herbs and mushrooms. Delicious! Yield: makes 12 appetizers Serving: 1 wrapped mushroom Ingredients 12 mini portabella or button mushrooms A handful of rosemary sprigs ¼ cup apple...
View ArticleMushroom and Kale Miso Soup
Kale and mushrooms come together with chewy udon noodles in a light miso broth for a savory, satisfying soup. Yield: 4 servings Serving: 2-3 cups Ingredients: 1 tablespoon oil 2 cups chopped kale 5...
View ArticleMushroom and White Bean Tostada
There are some recipes that just make you happy from the inside and out. Kristen from Dine and Dish found joy in this vegetarian Mushroom and White Bean Tostada that will have ardent meat eaters asking...
View ArticleMushroom Breakfast Pizza
This simple recipe is the perfect answer for breakfast on any morning! It’s quick, filling, and tastes delicious. Better yet, it’s fancy enough for a weekend brunch, or easy enough to toss together on...
View ArticleMushroom and Fontina Tartine
Gaby from What’s Gaby Cooking prepares a Mushroom and Fontina Tartine that is so simple and delicious; you will instantly fall in love. Serves 4 Ingredients 1 pound assorted mushrooms (crimini, button,...
View ArticleSimple Sauteed Mushrooms
Robyn from Add a Pinch realized that turning picky eaters into mushroom lovers is as simple as involving them in the cooking process. Try this simple mushroom sauté at your next family meal. Serves 6...
View ArticleMushroom Lovers Pizza Dip
Kristen Doyle from Dine and Dish turned a comforting dish from her childhood into a mushroom rich dish her kids can’t get enough of. Serves: 4-6 Ingredients 1 8-ounce package light cream cheese 1 cup...
View ArticleHomemade Mushroom & Spinach Pizza
Mushrooms bring big bold, meaty flavors to homemade pizza; perfect for an easy and delicious family meal. Servings: 6 Serving Size: 1 piece Ingredients 1/2 quantity pizza dough 1 tablespoon...
View ArticleMarinated Grilled Mushrooms
Kristen from Dine and Dish shares a recipe for Marinated Grilled Mushrooms that proves the most gourmet meal can be served right in your own home. Ingredients 1 Tablespoon butter, diced 1 8oz packaged...
View ArticleCrab Stuffed Mushrooms
Robyn from Add a Pinch shares her recipe for a perfect make-ahead summer appetizer with Crab Stuffed Mushrooms. Ingredients 4-6 large Portabella mushroom caps or 24 small Portabella or white button...
View ArticleGrilled Caprese Portabella
Brooke from Cheeky Kitchen combines the concept of stuffed mushrooms with the appeal of caprese salad with this recipe for a Grilled Caprese Portabella. Ingredients 2 portabella caps 4 slices fresh...
View ArticleAndouille Sausage, Mushroom and Sun-Dried Tomato Naan Pizza
You will love the flavor combination of this naan pizza creation by Aggie’s Kitchen! Enjoy a couple of slices of this hearty pizza with a green salad to keep things on the lighter side. Ingredients 2...
View ArticleMinced Chicken and Mushrooms with Lettuce Cups
Chez Us creates a light summer dinner dish in which the flavors mingle like crazy with highlights from fresh ingredients such as lime zest, ginger, onions, garlic and Thai chilies. The garnish is a...
View ArticleLemon Thyme Marinated Mushrooms
Shaina of Food For my Family captures every last drop of summer with her versatile recipe for Lemon-Thyme Marinated Mushroom Antipasto. Ingredients: 1 pound cremini mushrooms or button mushrooms 2...
View ArticleNo-Bake Hummus Stuffed Mushrooms
Simple, quick, and so good. These no-cook stuffed mushrooms, by Brooke of Cheeky Kitchen, are perfect for packing in a lunchbox, enjoying as an afterschool snack, and work well as a vegan party...
View ArticleCreamy Three Bean Mushroom Soup
Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Yield: 11 Ingredients: 16 ounces Fresh Mushrooms, sliced 1 small yellow onion, diced 1 stalk celery, diced 1/4 cup butter, cubed 1/2...
View ArticleMeatball Stuffed Mushrooms
Cooking meatballs inside of mushrooms, instead of serving them on pasta, makes for a delicious dish that satisfies any time of the year, but especially during those autumn months when you’re craving...
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